Sog Food Services gives you more than just quality beef that transforms first-time customers into repeat buyers.
Because our chicken never leaves the country for processing, we always have direct control over the quality of our products by going above and beyond FDA and USDA standards throughout our entire process.
They naturally grow slowly, allowing high levels of Marbling (Intramuscular fat) to develop within the muscles producing a naturally juicy, tender, moist and flavourful meat
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